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Book
Hard core carnivore : cook meat like you mean it
- Call number:
- 641.66 Pry
- Publisher:
- Chicago : Surrey Books, an Agate imprint, [2018]
- ISBN:
- 1572842512
- Edition:
- First United States edition
- Phys. Desc.:
- 221 pages : illustrations (chiefly color) ; 27 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.66 Pry | Available |
Book
Prime time grilling
1 of 1 copy available at NC Cardinal.
1 of 1 copy available at Brown Library System.
- Call number:
- 641.5 Pri
- Publisher:
- Hoboken, N.J. : Wiley Pub., 2007.
- ISBN:
- 0471756822
- Edition:
- 2nd edition
- Phys. Desc.:
- pages cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.5 Pri | Available |
Book
The MeatEater fish & game cookbook : recipes and techniques for every hunter and angler
Rinella, Steven
16 of 16 copies available at NC Cardinal.
1 of 1 copy available at Brown Library System.
- Call number:
- 641.66 Rin
- Publisher:
- New York : Spiegel & Grau, [2018]
- ISBN:
- 9780399590078
- Phys. Desc.:
- xii, 350 pages : color illustrations ; 27 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.66 Rin | Available |
E-book
Cured Meat, Smoked Fish & Pickled Eggs Recipes and Techniques for Preserving Protein-Packed Foods
- Publisher:
- [s.l.] : Workman, 2018.
- ISBN:
- 9781612129044
- Phys. Desc.:
- 1 online resource (201 p.)
- Electronic resource
- Click for online content.
E-book
Bacon a Savor the South cookbook
- Publisher:
- [s.l.] : The University of North Carolina Press, 2016.
- ISBN:
- 9781469630120
- Phys. Desc.:
- 1 online resource.
- Electronic resource
- Click for online content.
Book
The South's best butts : pitmaster secrets for Southern barbecue perfection
Moore, Matt (Matt R.)
20 of 22 copies available at NC Cardinal.
1 of 1 copy available at Brown Library System.
- Call number:
- 641.76 Moo
- Publisher:
- New York, NY : Oxmoor House, an imprint of Time Inc. Books, 2017.
- ISBN:
- 084875185X
- Edition:
- First edition
- Phys. Desc.:
- 288 pages : illustrations (chiefly color) ; 26 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.76 Moo | Available |
Book
Vegan burgers and burritos : easy and delicious whole food recipes for the everyday cook
DeSantis, Sophia
1 of 1 copy available at NC Cardinal.
1 of 1 copy available at Brown Library System.
- Call number:
- 641.563 DeS
- Publisher:
- Salem, MA : Page Street Publishing Co., 2017.
- ISBN:
- 1624144799
- Phys. Desc.:
- 191 pages : chiefly color illustrations ; 23 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.563 DeS | Available |
E-book
The Artisanal Kitchen: Barbecue Rules Lessons and Recipes for Superior Smoking and Grilling
- Publisher:
- [s.l.] : Workman Publishing, 2019.
- ISBN:
- 9781579659226
- Phys. Desc.:
- 1 online resource.
- Electronic resource
- Click for online content.
E-book
The Brisket Chronicles How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
- Publisher:
- [s.l.] : Workman Publishing, 2019.
- ISBN:
- 9781523507832
- Phys. Desc.:
- 1 online resource.
- Electronic resource
- Click for online content.
Book
Paleo takeout : restaurant favorites without the junk
- Call number:
- 641.563 Cra
- Publisher:
- Las Vegas, NV : Victory Belt Publishing, Inc. 2015.
- ISBN:
- 162860087X
- Phys. Desc.:
- 320 pages : color illustrations ; 26 cm
| Location | Shelving Location | Call Number | Status |
|---|---|---|---|
| George H. & Laura E. Brown Library | Adult Nonfiction | 641.563 Cra | Checked out |
