NC Cardinal is currently undergoing maintenance that will impact search results. This may cause incomplete search results in the catalog until the process has completed
Record Details

Catalog Search

Search The Catalog


Back To Results
Showing Item 1 of 1
Bar Tartine : techniques & recipes Cover Image Book

Bar Tartine : techniques & recipes

Balla, Nicolaus 1977- (author.). Burns, Cortney (author.). Robertson, Chad (photographer.).

Summary: A collection of recipes from and techniques favored at the San Francisco eatery from mid-February 2011 through February 2014.

Record details

  • ISBN: 1452126461
  • ISBN: 9781452126463
  • Physical Description: 366 pages : color illustrations ; 27 cm
    print
  • Publisher: San Francisco : Chronicle Books, [2014]

Content descriptions

Formatted Contents Note: Techniques. Inside the project kitchen -- Drying -- Herbs, flowers & seeds -- Alliums -- Miscellaneous vegetables -- Peppers -- Assorted powders -- Spice mixes -- Fruits -- Meat & fish -- Dairy -- Sprouting & soaking -- Oils & animal fats -- Vinegars -- Pickles & preserves -- Syrups & beverages -- Stocks -- Recipes. Soups -- Salads -- Shared plates -- Harvest party -- Sweets.

Search for related items by subject

Subject: Bar Tartine (San Francisco, Calif.)
Cooking, American California style
Genre: Cookbooks.

Available copies

  • 2 of 2 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Brown Library System.

Holds

  • 0 current holds with 2 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
George H. & Laura E. Brown Library 641.597 Bal (Text) 30308101053412 Adult Nonfiction Available -
Back To Results
Showing Item 1 of 1